The San Jamar Saf-T-Ice Ice Tote with Ice Machine Hanger (Pack of 2, 6 Gallons each) provides a professional, food-safe way to transport ice in busy restaurants, bars, and kitchens. Crafted from heavy-duty polycarbonate, each tote holds up to 25 pounds of ice while remaining lightweight and ergonomic. Its Tri-Grip handle makes pouring safer, and the HACCP Hanger attaches directly to ice machines, letting staff fill the tote at waist level—no stooping, no spills. When not in use, the Handi-Hook allows for sanitary drying and storage. With its blue “ICE ONLY” design, it ensures compliance with food safety standards while streamlining daily operations in any high-traffic foodservice setting.

Why We Like It

• Safe & hygienic: Clearly marked “ICE ONLY” to prevent cross-contamination.
• Ergonomic design: Tri-Grip handle improves control and reduces wrist strain.
• HACCP-ready hanger: Clips securely to ice machines for hands-free filling.
• Efficient storage: Handi-Hook allows easy upside-down drying.
• Built to last: Polycarbonate resists cracking, warping, and temperature shock.
  Keep in mind: A lid is not included, and some users wish the tote had one.
  Keep in mind: High-capacity design may be oversized for low-volume bars.

Real-World Impressions (from Verified Buyers)

Owners in commercial kitchens and bars call this ice tote a must-have for health-code compliance and daily efficiency. The HACCP Hanger is frequently praised for making refills faster and safer, while the blue color and labeling prevent misuse. Many highlight its light weight and sturdy feel, even when carrying heavy ice loads. Some users mention the polycarbonate is strong but can crack if dropped repeatedly when full, and a few would like a fitted lid for storage. Overall, professionals rate it highly for improving sanitation and workflow in busy beverage or kitchen environments.

Who Is It For?

• Bars and nightclubs needing fast, hygienic ice transport
• Restaurants and caterers focused on HACCP compliance
• Hotels and banquet halls handling large ice volumes
• Fast-food or QSR chains prioritizing ergonomic safety
• Event staff seeking durable, professional-grade ice handling tools

FAQs

Q1: What is the tote’s capacity?
A: Each tote holds up to 6 gallons or roughly 25 pounds of ice, ideal for high-volume service.

Q2: What’s the HACCP Hanger used for?
A: It clips onto most ice machines, positioning the tote at waist height to reduce bending and contamination during filling.

Q3: Is the tote dishwasher-safe?
A: It can be cleaned in a commercial dishwasher, but hand-washing and air-drying are recommended for longevity.

Q4: Can it be used for other materials?
A: No. The tote is labeled “ICE ONLY” to comply with HACCP and NSF food-safety requirements.

Q5: How is it stored after use?
A: The Handi-Hook allows the tote to be hung upside-down for drip-drying and sanitary storage.

Q6: Does it include lids?
A: No, lids are sold separately. The open design helps speed up filling and drying.

Q7: What material is it made from?
A: Clear blue polycarbonate, chosen for strength, visibility, and sanitation compliance.

Conclusion

The San Jamar Saf-T-Ice Ice Tote with Ice Machine Hanger (Pack of 2) offers an ergonomic, durable, and hygienic solution for commercial ice handling. Its thoughtful design—from the Tri-Grip handle to the waist-level hanger and drying hook—reduces strain, prevents contamination, and speeds up service. While the absence of a lid may limit covered storage, the tote’s capacity, clarity, and NSF-compliant safety make it a trusted choice for foodservice professionals. For operations prioritizing cleanliness and efficiency, this set remains one of the most practical tools on the market.